Yellowstripe scad

The yellowstripe scad is marketed fresh, frozen, as a dried fish snack as well as several novel ways including fish powder, surimi and burgers.

The yellowstripe scad is commonly used as a dried fish snack in Asian countries, processed either by salting, curing or mechanical drying, with extensive trials on the optimum conditions and chemical agents for production.

Style: dried fish
Part : fillet
Size  : 4 - 8 cm
Salt level  : 5 - 6%
Moisture  : 22 - 23%
Packing : bulk or retailed pack are also available
     or as buyer's request


Bookmark and Share


Back to Top